Szu-Ping Lee (Physical Therapy) along with Joshua P. Bailey (Kinesiology and Nutrition Sciences alum) and Stephanie Barton, David Brown, and Talia Joyce (Physical Therapy alumni) co-authored “Adaptations of lumbar biomechanics after four weeks of running training with minimalist footwear and technique guidance: Implications for running-related…

Donna Costa (School of Allied Health Sciences) received the American Occupational Therapy Association’s Jeannette Bair Writer’s Award. The award recognizes authors whose work appears in the journal OT Practice and inspires occupational therapy practitioners to create better therapy service access. Costa, who is the director of the doctor of…

Chad Hensley (Health Physics and Diagnostic Sciences) received an appointment to the Joint Review Committee on Education in Radiologic Technology (JRCERT) board of directors. Hensley, who is part of UNLV's radiography program, will work with other board members during the three-year term to ensure the JRCERT promotes excellence in radiology…

John Mercer (Kinesiology and Nutrition Sciences) gave a presentation titled 'Why Do We Run the Way We Run?' at Kyushu University in Fukuoka, Japan. The presentation was attended by Kyushu University faculty and graduate and undergraduate students as well as by high school students interested in exercise science.

Arpita Basu (Kinesiology and Nutrition Sciences) recently published an invited review article on the emerging role of dietary fruits and their bioactive compounds in the prevention and management of arthritis in the journal Food and Function. Basu co-authored this paper with Dr. Hal Scofield, a renowned rheumatologist at the Oklahoma Medical…

Kara Radzak (Kinesiology and Nutrition Sciences) presented “Defining Athletic Training in a Military Setting: A Survey Investigation into Profession Characteristics of Working with Tactical Athletes” during the 4th International Congress on Soldiers’ Physical Performance, which took place in Melbourne, Australia. Her presentation was part of the “…

Danny Young (Physical Therapy) co-authored “Toward a Common Language for Measuring Patient Mobility in the Hospital: Reliability and Construct Validity of Interprofessional Mobility Measures,” which evaluated the reliability and minimal detectable change of Activity Measure-Post Acute Care Inpatient Mobility Short Form and Johns Hopkins Highest…

Arpita Basu (Kinesiology and Nutrition) published four invited book chapters in a series titled Biomarkers in Disease: Methods, Discoveries and Applications published by Springer this year. It is the most comprehensive evidence-based text on this topic. These book chapters are based on the original published research by Basu and her colleagues in…

Tricia Gatlin, Reimund Serafica, and Michael Johnson (Nursing) co-authored “Systematic Review of Peer Education Intervention Programmes among Individual with Type 2 Diabetes,” which appeared in the September issue of Journal of Clinical Nursing. The article explored new evidence that peer education can also be useful in achieving positive clinical…

Jing Nong Liang, Trisha Koch, Brooke Conway, and Eric Akoopie (all Physical Therapy) co-authored “Changes in Soleus H-reflexes Following Slope Walking in People Post-Stroke,” which was accepted for display during the American Society of Neurorehabilitation annual meeting. The team also co-authored “Neuromuscular Adaptations Following Acute Bout of…

Dr. Jeffrey Ebersole (Dental) co-authored “Comparative Analysis of Microbial Sensing Molecules in Mucosal Tissues with Aging,” which describes the use of a nonhuman primate model to evaluate changes in the expression of these sensing molecules related to aging in healthy gingival tissues. The article appeared in the October issue of Immunobiology.

Ashley Tovar, James Navalta, Laura Kruskall, and Jack Young (all Kinesiology and Nutrition Sciences) co-authored “The Effect of Moderate Consumption of Non-nutritive Sweeteners on Glucose Tolerance and Body Composition in Rats,” which explored whether consumption of non-nutritive sweeteners such as aspartame and sucralose altered body fat…