Mediocrity is not on the menu of the Hospitality College’s thriving catering team, which is wowing hungry patrons both on and off campus

Hospitality students prep for their careers by working on real projects for clients expecting real results.

From busboy to COO of one of the world's largest resort brands, Bill Hornbuckle has never forgotten those who helped him get to the top. Now, he’s determined to help others get there too.

A collection of news stories from 2019 highlighting UNLV's impact in Southern Nevada and beyond.

A collection of stories featuring interesting discoveries driven by UNLV that have made news in 2019.

Graduate student Wenrong Wang harnesses his gaming knowledge to lead an interdisciplinary study on the use of facial recognition.

From table manners to table settings, UNLV etiquette expert Murray Mackenzie has the scoop.

MGM College Opportunity Program at UNLV offers a flexible and affordable way for the company's employees to complete their degrees.

Lamb and turkey and brisket, oh my! UNLV wine expert Murray Mackenzie dishes on the best beverage blends for meat, vegetarian, dessert, and cheese offerings.

These faculty members aren't just accomplished in their academic fields. They all have one thing in common: success in the hobbies they're passionate about.

Business Affairs Division taps into Hospitality College's expertise to improve its service.

College of Hospitality Alumna of the Year Colleen Birch turning heads in the industry.