Students will study the epidemiology of healthcare associated infections (HAI), and the statistical methods used to evaluate these data. They will also become familiar with the various metrics used by the governmental agencies to evaluate hospitals based on the infection prevention data submitted.

Provides an overview to the critical elements and functions of healthcare facilities' infection prevention programs as required by the multiple of regulatory agencies. Also serves as a guide and review for the Certification in Infection Control examination.

Students will examine and review the infection prevention program requirements and essentials in the healthcare setting, including the ambulatory surgery setting, infusion centers, hospital-based surgical suites, radiology departments (invasive and diagnostic), laboratories, specialty units (including burn, oncology, and behavioral health), women’s care units (including neonatal intensive care units), general medical and surgical care units, pharmacy, and emergency departments. This will be done in the context of the requirements established by the Centers for Medicare Services (CMS).

EAB 725 introduces the basic concepts in infectious disease epidemiology. Students develop a basic conceptual understanding and analytic skills in the investigation and control of infectious diseases in human populations. Students describe the most common infectious diseases, including their transmission, pathogenesis, treatment, prevention, and control.

The course offers exposure to disease-causing microorganisms occurs via inhalation, ingestion, and dermal contact. Students will study transmission of selected microorganisms via the air, water, food, vectors, and person-to-person contact.

*This course is the only course within the Certificate not offered online.