In The News: Hank Greenspun School of Journalism and Media Studies
A District Court judge postponed ruling on whether to bar end-to-end encryption for minors using Meta’s Messenger app, deciding that she first must determine if her court has jurisdiction.
A District Court judge postponed ruling on whether to bar end-to-end encryption for minors using Meta’s Messenger app, deciding that she first must determine if her court has jurisdiction.
The crack of crab shells. Assorted “yummy” noises. I have been watching hours of mukbang content and taking notes. I’m considering pivoting from unemployment to making niche online food videos in my apartment. The crunch of double-fried chicken. The sound of beef gravy slowly being sipped from a Styrofoam takeout cup.
Several pundits and scholars have noted the similarity between media behavior today and in the run-up to the American Civil War and during it.
Artificial intelligence is becoming more and more a part of everyday society. However, it can be dangerous if not used responsibly.
A UNLV professor ponders where machine learning is taking us
Clark County and the Metropolitan Police Department spent more than $600,000 of taxpayer money in recent years on lengthy, unsuccessful legal battles to hide public information from the Las Vegas Review-Journal and its readers.
Is comfort killing you? And why can we never get enough of anything? Is the real way to find happiness by going against our most basic instincts?
More than 30 years ago, Las Vegas had the Running Rebels, the champions of the NCAA with stars who went onto professional careers and a coach, Jerry Tarkanian, whose name still evokes respect among those who were here.
Rucking, which is simply walking with a weighted backpack, is a great way to combine strength training and cardio without setting foot inside a gym.
The lure of food videos can easily lead viewers down the rabbit hole of an endless stream of content designed to make you hunger for more. Its called Mukbang, a sort of video, typically found on YouTube and TikTok, with hosts enthusiastically devouring a lot of food while interacting with their captive audience.
Ever find yourself inexplicably sucked into (another!) video of social media influencer downing a massive feast of 100 different kinds of shrimp? You can't scroll past. And before you know it, you're craving crustaceans, making reservations at that new seafood restaurant, and searching for recipes.