Janelle Drossler and William Kerlin (Health Physics and Diagnostic Sciences), who both are pursuing doctoral degrees in radiochemistry, earned awards during the U.S. Department of Energy's 2013 Innovations in Fuel Cycle Research competition. Drossler earned a first-place prize in the open competition, Separations and Waste Forms category for her…
Maurice Finocchiaro (Philosophy) just has published a book, The Routledge Guidebook to Galileo's Dialogue (Routledge--Taylor & Francis Group, 2013). It is a volume in a series called "Routledge Guides to the Great Books." The great book in question is Galileo Galilei's Dialogue on the Two Chief World Systems, Ptolemaic and Copernican, whose…
Toni Repetti and SoYeon Jung (Hotel) were awarded Best Conference Paper at the 2013 International Council on Hotel, Restaurant, and Institutional Education summer conference. Their paper, "The Effects of Cross-Border Competition on Atlantic City Gaming Volumes," was one of three papers selected as conference best papers out of more than 100…
Sara VanderHaagen (Communication Studies) wrote an essay, "The 'Agential Spiral': Reading Public Memory Through Paul Ricoeur," that recently appeared in the interdisciplinary journal Philosophy and Rhetoric. The essay adapts philosopher Paul Ricoeur's idea of "threefold mimesis" into a tool for analyzing public memory from a rhetorical perspective.
Jean Hertzman (Hotel) received the Chef Herman Breithaupt Award from the International Council on Hotel, Restaurant, and Institutional Education (I-CHRIE). This award honors the memory of a pioneer in culinary education by recognizing outstanding achievement and contributions to foodservice education by a chef/educator. The recipient of the award…
Mark Buttner and Patricia Cruz (Community Health Sciences) received a $1.1 million, 16-month award from the Nevada department of health and human services to conduct environmental monitoring.
Stephen Brown (Economics) and Hillard Huntington of Stanford University are the authors of "Assessing the U.S. Oil Security Premium," which was published in Energy Economics.
Dale "Shag" Shigenaga (Hotel) was inducted as an American Academy of Chefs (AAC) Honorary Fellow at the AAC dinner that took place during the American Culinary Federation national convention at the Cosmopolitan Hotel in July.
Travis Olson (Teaching & Learning) was featured in the latest edition of "Discoveries" newsletter. The article describes his use of software and web resources in teaching mathematics. The newsletter also describes his teacher professional development project that was funded through the Nevada collaborative teaching improvement program.

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