Course	Section	Credits	Instructor	Dates	Status	Call Number
NUTR 426	1001	3 (3 max credits)	Kruskall Laura	Aug. 26, 2024 to Dec. 7, 2024	Open	83320

Description

In-depth exploration of the Nutrition Care Process, including relevant documentation, standardized language, comprehensive nutrition assessment, interpretation of laboratory values, food and medication interactions and individualized patient and client care planning. Crosslisted with NUTR 626. Coursework at the 600-level requires additional work.

Prerequisites

Notes

This is a hybrid class; class is half face-to-face and half online.
Students who have not submitted immunization records and students who have accepted online-only agreements are not eligible to enroll in classes with any in-person requirements.
Crosslist with NUTR 626; Required Course Materials: 1-year subscription to EHR Go (this same subscription will be used in NUTR 427 in the Spring); Krause & Mahan's Food and the Nutrition Care Process, 16th edition; $25-$100 ENCPT subscription; computers (not chromebooks), webcams, microphones, calculators required.

This data is for informational purposes only. Please see http://my.unlv.edu for a full catalog and more information.