Course	Section	Credits	Instructor	Dates	Status	Call Number
NUTR 301	1005	3 (3 max credits)	Coogan Samantha	Aug. 26, 2024 to Dec. 7, 2024	Closed	89588

Description

Discussions of the historical, geographic, political and religious factors influencing the nutritional status, eating customs, and meal patterns of various ethnic groups. Fulfills the university international course requirement.

Prerequisites

Notes

This is an Internet class; refer to Canvas instructions at https://unlv.instructure.com.
Required Course Material: Furstenau, N.M. & Safaii-Waite, S., Food and Culture 8th Ed. OR (alternative purchase option): 4-month Cengage Unlimited etextbooks subscription - (NOT Cengage Unlimited w/ MindTap ) Cengage Pricing: https://cengage.force.com/s/article/Cengage-Unlimited-FAQs-and-General-Info; computers, webcams, microphones, calculators required

This data is for informational purposes only. Please see http://my.unlv.edu for a full catalog and more information.