HMD 340: Hosp Financial Analysis
Section: 1004

Course Section Credits Instructor Dates Status Call Number
HMD 340 1004 4 (4 max credits) Jan. 21, 2025 to May. 10, 2025 Open 24406

Description

Analysis and interpretation of internal and external hospitality financial and operating reports central to business operations and managerial decision-making. Topics include: financial statement interpretation, ratio analysis, cost-volume-profit analysis, operating and capital budgets, forecasting, and time value of money. Concepts will be applied using Excel.

Prerequisites

Hospitality Management major and minimum of a C grade in HMD 200 and HMD

Notes

This is an Internet class; refer to Canvas instructions at https://unlv.instructure.com.

This data is for informational purposes only. Please see http://my.unlv.edu for a full catalog and more information.